1 cup wheat flour
1 1/4 cup white flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter
3/4 cup brown sugar
1/2 cup white grape juice
1 1/2 teaspoon vanilla
2 eggs
2 cups semi-sweet chocolate chips
1/2 cup nuts
1/2 cup Garbanzo beans (chickpeas)--use a food processor and make a puree
Preheat oven to 350
Combine flour, salt, and soda in a bowl. Cream butter and sugar together. Add eggs and vanilla. Add grape juice. Add flour mixture. Add chickpeas. Stir in nuts and chips. Drop by spoonfuls on baking sheet and bake for 9-10 minutes.
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